Summertime is the perfect time to simplify meal planning and to let the abundance of seasonal produce inspire your plate and palate.
Whether you are packing for a picnic, tossing together a quick meal, or planning a backyard cookout, your summer meals can be nutritious, vibrant and real simple.
Summer is not just a season—it carries a special feeling, especially when you live in the mid-west with four distinct seasons, as I do. Summer is my time to reconnect with simplicity, sunshine, and the joy of enjoying my summer time favorite foods that nourish and energize. There is something deeply satisfying about the feel of full sun on your skin, a light breeze in the air, and the rhythm of days inviting us to slow down, enjoy the season and yes—adjust how and what we eat. So keep it fresh, keep it colorful, learn and grow on your healthy journey.
Come, discover exciting varieties of plant-based summer food options. Let the bounty of nature guide your summer menu choices. 🪴 If you are new to plant-based living, let this be an exploratory adventure. Summer is around the corner, and the summer class will be held at two locations this year. A seat awaits you!
Organize Eating: A Cookbook for Transitioning To Plant-Based Eating
Available @ Book on Home page
Until next time, Blessings Beverly
Organize Eating Co. 